Hey there, fellow foodie! I have a gift for you: my 7 Days of Delicousness Cookbook filled with recipes you’ll love. It’s my way of telling you how happy I am you stopped by.
Hey there fellow foodie! I’m Christine, and I have a gift for you, our 7 Days of Delicousness Cookbook filled with recipes you’ll love. It’s our way of telling you how happy we are you stopped by.
Download Your Copy Today!
“It’s been a pleasure taking the class with you. I’ve learned quite a bit. Life gets kinda busy when you’re working full time and I just wanted to pick up some tips on cooking and especially the natural part attracted me, and I wanted to focus on more plant-based foods. I didn’t realize there were so many grains out there. It was a big eye opener for me. I really liked the nutrition part of the program. I feel like I’m spending more time in the kitchen and enjoying it.” ~ Mani Chanthyasack
“I got into the program to develop some culinary skills along with some healthy habits. It’s 7 months since I’ve been plant-based and loving it and just completed the program and I’m ready to tackle the world at this point. I really enjoyed it and I’m looking forward to taking it elsewhere.” ~ Ed Radetich
“How great has been the opportunity to work with you. Now I eat a lot healthier, I know more vegetables, I know the value of them, like more grains. I’m more open to try new things.” ~ Giovana Vommaro
“I’m so happy to have done the Natural Kitchen Cooking School with Christine. I learned so much. It was really enjoyable.” ~ Anna Kumar
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From My Blog
Best Ever Homemade Pizza Recipe
A warm pie fresh from the oven, a chewy crust, gooey, melting cheese...few foods delight the senses like pizza. While it’s tough to match a delicious brick oven pie with a homemade pizza, you can get pretty close with a good recipe (like this one) and a few essential...
Easy & Simple Vegan Cinnamon Rolls
Today, I'm partnering with Basil Bandwagon Natural Market, a natural food store featuring certified organic food products and locally produced goods. I'm so glad that the buyers at Basil Bandwagon take the time to make sure that the finest, integrity-based...
Easy Jackfruit Tacos in Less Than 10 Minutes
The weather has gotten warmer, and what better way to celebrate summer than with a pitcher of refreshing sun tea and a plate of juicy jackfruit tacos? But wait…a fruit that can be used as a substitute for pulled pork or chicken? It may sound out there, but don’t knock...
The Summer Veggie Burger: A Fun Way To Eat Your Vegetables!
While eating a burger can feel like a divine experience, traditional burgers can be high in sodium and saturated fat. But don’t fret just yet, because I’m going to give you another option that is calorie-friendly yet still packs a flavor punch… the veggie burger!
Almond Milk Recipe | Ready in 10 Mins
If you’re on the hunt for dairy-free milk alternatives, this almond milk recipe is for you. Remember those iconic “Got Milk?” ads from the ‘90s? It seems you couldn’t flip a page in a magazine or see a billboard without spotting a celebrity rocking a milk mustache....
Chia Pudding Recipe 3 Ways | Healthy Snack or Breakfast
I love chia seed pudding. I mean, what’s not to love? It’s gluten-free, dairy-free (I use plant-based milk), can easily be part of a raw, paleo, or keto diet, is low-calorie and low-carb. Plus you can eat it for breakfast, dessert, or as a healthy snack at any time of...
