French Toast is such an easy and delicious healthy breakfast, but you may not know how to make French Toast without milk or eggs. Fortunately, it’s easy! All you need is some good quality sourdough bread, along with some bananas to substitute for the eggs, almond milk... read more
These plant-based pancakes made with sweet butternut squash are topped with bright homemade cherry compote. Plus, they’re naturally gluten-free and delicious for breakfast or even dessert! These butternut squash pancakes are a true treat. They’re sweet and taste... read more
Mornings can be so hectic, and in this age of decision fatigue, who wants to worry about what to have for breakfast again? I hear you, but there is a way to completely change the way you do a healthy vegan breakfast in the morning without any added stress, I... read more
Mornings can be super hectic. As a working mom, you can feel constantly on the go with your kiddos and sometimes the quality of breakfast can suffer. Breakfast is the most important meal of the day. It provides you and your family with energy, brain power, a boost of... read more
Hi, I’m Christine!
I created the Natural Kitchen Cooking School to help people live healthier, happier lives. As a wellness chef and author, my private chef clients have included well known celebrities and pro athletes.